Learn to Create Exquisite Gourmet Chocolates at Home!
A course by Jack Ralph, Your Chocolate Expert
English
Completion certificate
30-day money back guarantee
Satisfaction guaranteed, or your money back — no questions asked
Lifetime access
Watch the course anytime, anywhere — on desktop and mobile
Email support
Get personal email support by your expert and the team
30-day money back guarantee
Lifetime access
Email support
Meet Jack Ralph
Your Chocolate Expert
After realizing law school wasn't where his passion lay, Jack Ralph rediscovered his enthusiasm for food and eventually fell in love with chocolate making. Jack became obsessed with the process and how fun it was to make artful, high-quality chocolate, which led him to creating his business, ArtChocolat. His company bridges the gap between chocolate businesses that are only concerned with efficiency and profit, and ostentatious chocolate shops that alienate your average chocolate-lover. Jack has a deep love and appreciation for chocolate and its complexities, and he can't wait to share it with you!
Worked with:
Master the art of crafting Molded chocolates, exploring a variety of fillings and techniques
-
Runny Caramel Heaven
-
Artful Chocolate Decorations
-
Strawberry Caramel Ganache
-
Galaxy Praline Design
-
Airbrushing Techniques
-
Tempering Chocolate
Completion Certificate
Share with your friends and colleagues in social media!
Read what our students say
-
The course was concise
"Easy to understand and follow. Thoroughly enjoyed every segment."
by Julie A Tuapawa
Trustpilot
-
Great course
"The lessons are easy to follow and informatve. I like that there are downloadables - so l can follow along as well as watch the videos."
by Karen Russel
Trustpilot
-
Really great class!
"Great course - The videos were short and straight to the point. The teachers were definitely experts in their field and taught the subject well. Video quality was great"
by Adrianna Lindsey
Trustpilot
-
I have purchased several classes and…
I have purchased several classes and have learned so much from them all. Recently I accidentally purchased the same class twice, and contacted customer service and they switched my purchase to another course.
by Dana M Williams
Trustpilot
-
My Incredible learning experience.❤️
I really loved the detailed I information. And the Step by Step categories. From the Tool list. To the Tinctures. It was fun and straight to the point. With recipes and examples for each section. I definitely feel a lot smarter and well informed. Thank you. Now You Know.❤️
by Natchez Stockton
Trustpilot
Full course curriculum
33 Recorded lessons
-
Lesson 1
Perfect Chocolate Tempering
5 Chapters
-
Ingredients & Tools
-
Why Do We Temper?
-
The Seeding Technique
-
The Marble Technique
-
Microwave Techniques
-
-
Lesson 2
Rich Fillings
6 Chapters
-
Runny Caramel
-
Gooey Caramel
-
Ganache & Emulsion
-
Caramel Ganache
-
Praline and Gianduja
-
Fruity Gel Creations
-
-
Lesson 3
Fine Molded Chocolates
6 Chapters
-
Painting on Chocolate
-
Artful Decorations
-
Chocolate Shell Treats
-
Perfect Capping
-
Strawberry Caramel
-
Coffee Galaxy Bonbons
-
-
Lesson 4
Airbrush Creations
7 Chapters
-
Tools & Ingredients
-
Airbrush Setup
-
Cocoa Butter Tempering
-
Cocoa Butter Types
-
Tips & Tricks
-
Airbrush Techniques
-
Full Coverage
-
-
Lesson 5
Proper Storing Methods
1 Chapters
-
Proper Storing Methods
-
And Above All That, You’ll Get These Amazing Bonuses!
-
Caramel Filling Recipe
-
Caramelized Vanilla Ganache
-
Coffee & Pecan Galaxy Bonbons
-
Essential Tools
-
Ganache Filling Recipe
-
Gianduja Recipe
-
Hazelnut & Almond praline Recipe
-
Heart-Shaped Strawberry Caramel
-
Pantry Checklist
-
Strawberry Gel Recipe
-
Ingredient & Tool Hacks
-
Airbrush - Tools & Ingredients
Let's recap what you'll get:
Molded Chocolate 101
A course by Jack Ralph
Your Chocolate Expert
3hrs videos
33 lessons
11 bonuses
certificate
Excellent 4.7 out of 5 Trustpilot
$98 $49
Excellent 4.7 out of 5 Trustpilot